Home>Sparkling Gala Dinner in Reims

02.06.2016

Sparkling Gala Dinner in Reims

On 19 May 2016, 460 students gathered in the prestigious reception rooms of the Pommery Champagne house for a dinner prepared by Michelin-starred chef Philippe Mille.

Organised by students from the Reims campus, the Gala was inspired from the White House Correspondents’ dinner. The evening alternated between short speeches by members of the campus administration, the presentation of student awards and a video of the year’s highlights.

Sciences Po President Frédéric Mion gave the closing address before the guests took to the dance floor.

See photos of the event.

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