Meet Robert Tindwa, recipient of the L'Oréal Excellence Award

  • Robert Tindwa ©Elisabeth Brunet / Sciences PoRobert Tindwa ©Elisabeth Brunet / Sciences Po

Robert Tindwa started as an undergraduate on the Sciences Po Reims Campus. Today he is a Master's student and the recipient of the L'Oréal Excellence Award Africa. Read the interview.

Tell us a little about your background. What are your aspirations?

I am half Zimbabwean, half Kenyan and I grew up in Zimbabwe. Before coming to Sciences Po as an undergraduate, I got my International Baccalaureate (IB diploma) at United World College in Swaziland, a small kingdom in Southern Africa. My long-term goal is to acquire the range of expertise and soft skills I will need to grow professionally, so I can use my skills in an enlightened and responsible way in the era of increasing digitalisation, globalisation and climate change-related challenges.

You chose to apply to the Europe-Africa programme on the Reims campus. Why is that, and what did you get out of it?

I chose the Europe-Africa programme for two main reasons.

First, the academic rigour and originality of the curriculum appealed to me. Euraf was a rare opportunity to complete a bilingual degree programme and learn a third language, not to mention the compulsory year abroad. Who would refuse such a great opportunity? It was also a chance to study important (and often delicate) issues objectively and from a long-term perspective. That was very important to me.

Second, I wanted to be surrounded by the sort of people who would be interested in this kind of programme. I knew I would learn a lot outside the classroom, especially with such a diverse student body. I certainly don’t regret my choice. I learned so much over the last two years, from the importance of teamwork to the need to develop and nurture your critical thinking skills. The experience also broadened my horizons and helped me get to know myself better. More importantly, I made some very good friends over the two years and I am proud to have been part of this exceptional, unique programme.

You have a scholarship from the L’Oréal Group for the duration of your Master’s programme. How will this help you with your studies? What relationship do you have with your sponsor?

I will be eternally grateful to L’Oréal for awarding me this scholarship. In terms of my studies, it has helped me gain perspective and given me a lot of prospects. I am currently doing a Master’s in Economics & Business at the School of Management and Innovation. The programme questions the role of business in today’s connected world. It is a great help for me to have the support of L’Oréal’s leaders, who truly embody the company’s values and vision. I believe that that kind of support and personal commitment play a key role in training tomorrow’s leaders.

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Alumna Nora Poggi on her award-winning documentary on women leading an entrepreneurial revolution

  • Sciences Po alumna Nora PoggiSciences Po alumna Nora Poggi

Nora Poggi is a Sciences Po Master of Communications and the Director-Producer of the award-winning documentary film, "She Started It" on women tech entrepreneurs. The film was named one of "5 Must-Watch Movies for Entrepreneurs in 2017" by Inc Magazine and was shown at over 300 events, at Harvard University, Columbia University, Yale University, Stanford University, The World Bank, Disney, Google, Apple, Microsoft, as well as numerous film festivals, conferences and high schools. Shot in Silicon Valley, New York, Vietnam, Europe and elsewhere, the film follows five young women on their road to start-up success. Nora Poggi will be at Sciences Po for a projection of the film on 3, April 2018.

After the success of the documentary in the US, Nora and her team are launching the film in France. Interview with the Director-Producer.

Sciences Po: What led you to make a documentary on women entrepreneurs? 

Nora Poggi: My co-producer Insiyah Saeed and I started this documentary, called She Started It, in Spring 2013. I was covering the tech industry as a journalist and noticed the lack of women. One day I attended a conference by Women 2.0 and discovered top women entrepreneurs who I had never heard of. I thought, how come their stories are not all over the news? Today, women account for only 9% of founders of high-growth firms, and 96% of venture-capitalists in the United States are men, controlling the majority of the money. We decided to tell the stories of women starting their own companies to showcase this entrepreneurial revolution. We followed five young women through the ups and downs of their entrepreneurial journey. We want girls who see the film to know that they can take risks, that failure is okay and that it is worth trying something you are passionate about.

Sciences Po: Sciences Po is a university that pays great attention to gender studies. Would you say that your studies at Sciences Po were what sparked your interest in women’s entrepreneurship? 

Nora Poggi: At Sciences Po I majored in Communication, and my studies at the School of Management and Innovation were a great springboard into creative and media work. It was mostly my discovery of women business founders in San Francisco that sparked my interest in women’s entrepreneurship, but I have always been particularly focused on gender equality issues, including during my Sciences Po years, where incredible teachers gave me the tools to lead me where I am today.

Sciences Po: When Sheryl Sandberg gave a lecture at Sciences Po in 2014, she said that women “suffer from the tyranny of low expectations.” You interviewed many female tech entrepreneurs when making your documentary and you got to know them well. From your perspective, what was the most common obstacle that these women had to overcome to make their projects successful? 

Nora Poggi: Studies show that girls give up on maths and science when they get a bad grade in school, but boys don't. Research also shows that fear of failure hits girls the hardest, which prevents them from going after their dreams. The women we interviewed all had one thing in common: they believed in themselves enough to overcome these doubts, that little voice which asks "Am I good enough?"

They learned how to build their self-confidence, and their family, friends or mentors were instrumental in supporting them. It is crucial for any entrepreneur to develop a support system and a network. Anyone can start within their local community or outside their ecosystem by reaching out to like-minded individuals and by looking for people willing to support them on their journey. That being said, it is imperative that we as a society change and fight against the structural barriers that prevent women and girls from following their ambitions. There is a lack of capital, ressources, role models, mentors, and support specifically for women and diverse founders (founders of color, LGBTQ, founders with disabilities, and more). We have to diversify the entire ecosystem and the venture-capital risk community, and also fight against cultural norms and media that show us a very narrow perspective on entrepreneurship. That is the part I am tackling with "She Started It.

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Yoga in education: tips on stress management

  • Students closing their eyes ©Sciences Po/RYEStudents closing their eyes ©Sciences Po/RYE

Sophie Flak, President of RYE France (Research on Yoga in Education) and lecturer at Sciences Po, has incorporated yoga breaks into her communication classes. In this video, she gives students tips to manage and help reduce stress, recenter focus, and aid concentration - tools that can be applied in academia as well as in the professional or personal realms.

Sciences Po's Health Centre offers an innovative range of personal development tools and wellness workshops focused on stress management, mindfulness, meditation and creativity.

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See Sciences Po's Health & Wellness Workshops

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The Great Transition 2017/2018 - Final Jury

  • The Great Transition 2017/2018 - Final JuryThe Great Transition 2017/2018 - Final Jury

Presentation of 12 selected Group Projects developed in the context of the Great Transition course and identified as particularly promising.

The projects will be presented to a special jury of seasoned entrepreneurs, investors and professionals:

The Jury will vote for the three “Projects of the Jury”. And you will also all get to vote for the three “Projects of the Public”. The winning projects will get a chance to be showcased in a special issue of l’Express on “Les Solutions pour Changer le Monde” and we will ensure further coaching and development.


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Leadership for a responsible future

Watch the interview with University of St.Gallen professor Omid Aschari
  • Omid Aschari at Sciences PoOmid Aschari at Sciences Po

On 22 November at Sciences Po, University of St.Gallen professor Omid Aschari gave a Master Class on effective leadership for a responsible future to students from the School of Management and Innovation. Professor Aschari teaches the University of St.Gallen’s flagship Master of Strategy and International Management programme.

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Humans of Paris

Meet Marco Hazan, student and photographer behind the Humans of Paris series
  • Marco Hazan ©Sciences PoMarco Hazan ©Sciences Po

Marco Hazan, a Master of Marketing and Market Research student at Sciences Po, is also the creator of the successful photographic series Humans of Paris, inspired by Humans of New York.

Marco is a photographer who loves Parisians and has been photographing people he comes across in the streets of Paris for several years. His Facebook page now has more than 300,000 fans. Watch our video portrait of a young photographer who believes that digital technology can serve to connect people and encourage a spirit of tolerance.

Throughout his Master's study, Marco will photograph students at Sciences Po. You can find their portraits and stories on our Instagram account. Follow Humans of Paris on the website, on Facebook and on Instagram.

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The Master of Marketing and Market Research


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Michelin-starred Chef gives a masterclass at Sciences Po

Watch the video with Chef Alain Passard
  • Alain Passard ©Douglas Mc WallAlain Passard ©Douglas Mc Wall

Alain Passard, French chef and owner of the three-star restaurant L'Arpege, came to Sciences Po on 8 November 2017 to give an exceptional masterclass to students from the School of Management and Innovation. Passard was the first chef to introduce "vegetable-based" cuisine with produce straight out of his gardens.

Since 2001, he has been at the forefront of this new trend at a time when ecology, food scandals and an awareness of animal suffering give ample reason to opt for more moderate meat consumption.

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From Judo Throws to Sciences Po

Lola Benarroche, Judo gold medallist and Marketing student
  • Lola Benarroche on the Sciences Po campus in Paris ©Christian BeaussierLola Benarroche on the Sciences Po campus in Paris ©Christian Beaussier

High-performance sport and Sciences Po: does that sound like an impossible mix? Not for Lola Benarroche, Master of Marketing student and judo gold medallist at the 2017 Universiades.

Admitted to Sciences Po through the programme for high-level athletes, Lola puts the same energy into preparing for her career transition into marketing at the School of Management and Innovation as she does into judo championships.

Find out what drives this 26-year-old judoka to spend her afternoons in lectures after strenuous mornings on the tatami mats.

"Ending poverty depends on public and private sector collaboration"

Gawad Kalinga executive director Jose Luis Oquinena
  • Jose Luis Oquiñena ©Sciences PoJose Luis Oquiñena ©Sciences Po

In a speech to students at the School of Management and Innovation, Jose Luis Oquinena, executive director of NGO Gawad Kalinga, made his point very clear: there will be no significant and sustainable advances in the fight against poverty without the investment and commitment of companies. Watch the video with Jose Luis Oquinena.

Gawad Kalinga is focused on building integrated, sustainable communities in slum areas. The movement was founded in the Philippines and has now expanded to many parts of the world. Over the last fourteen years, the NGO has helped more than a million people break the cycle of poverty.
In 2012, Gawad Kalinga founder Tony Meloto received the Social Entrepreneur for the World award. According to Meloto, “entrepreneurship cannot be just about providing more services and designing smarter apps. When facing the world’s challenges, we need more producers, job givers and creators of shared prosperity”.

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Inaugural Lesson SMI

"Rethinking Prosperity"
Conference with Bernard Stiegler and Round Table
  • Bernard StieglerBernard Stiegler

The School of Management and Innovation is pround to welcome its very first class of new students on the 30th of August.

"Rethinking Prosperity" : the subject of our inaugural session reflects the values and the identy of the School and will accompany us throughout the academic year.  

The two Co-Deans Marie-Laure Salles-Djelic and Benoît Thieulin will welcome students and guests at 4 pm in Emile Boutmy lecture hall  27, rue Saint Guillaume.

The inaugural speech is delivered by Bernard Stiegler : "Beyond the Anthropocene ? The New Wealth of Nations" 

The round table "Rethinking Prosperity" is hosted by Sébastien Treyer, Program Director at IDDRI, specialist in issues of ecological transition.

With the participation of :

  • Mathilde Aglietta (Ashoka), Digital entrepreneur, director of ShareIT Ashoka's Tech for Good accelerator at Station F
  • Jérôme Guillet (Green Giraffe), Managing Director of Green Giraffe, a specialist advisory company focused on the renewable energy sector founded in 2010.
  • Constance Guisset (Studio Constance Guisset), Designer, she intends to create light and animated objects, aiming to arouse wonder and to invoke a moment of escape in dreams. An exhibition will be dedicated to her work at the Musée des Arts décoratifs de Paris starting November 2017.
  • David Menascé (Azéo), Founder and Partner of the consulting firm Azéo which accompanies the development and implementation of integrated solutions to complex social issues ; expert in social innovation and "bottom of the pyramid" strategies. 
  • Speeches by Frédéric Mion and Alexandre Bompard (President of Sciences Po SMI’s Strategic Steering Committee) will introduce the reception in the garden.

The inaugural lesson will be in English, it is transmitted in Chapsal lecture hall 27 rue Saint Guillaume. You can follow the event on livestream and Twitter #RentréeScPo. 

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